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Cooking School in West London

Join me, guest chefs and other professionals on one of our exciting courses.

I trained at Cordon Bleu London and have published two cookbooks. I have cooked for weddings, christenings, funerals and everything in between. I've worked in Sweden, Turkey, The Caribbean and France. I am a complete and utter foodie who is passionate about recipes that really work. I truly believe that everyone can cook. 

Contact me   lucy@gingerwhisk.com   Please view our calendar of classes below. 

Looking forward to cooking with you!

- Lucy Cufflin

 


March 2017

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April >


New and fully equipped

  • 3 minute walk from Turnham Green tube station (District/Piccadilly lines)
  • fabulous newly built and well equipped cooking studio
  • cooking classes for novices, enthusiasts and accomplished cooks
  • non-food related classes, including soap making, how to get published, food photography and floristry